Course details

Enjoy the seasons.≪Nakaken's Cooking Course≫ 6,600 yen (tax included)

6600 yen(Tax included)

  • 13items
  • 2persons-

Course menu

~Example~

■ Seasonal vegetables and various kinds of carpaccio

■ Homemade marinated prosciutto and muscat

■ Seasonal Chawanmushi

■ Grilled seasonal fish

■ Firefly squid and sour cream pinchos

■ Tsukihi shellfish gratin

■ Roast beef made from Japanese black beef and stewed in red wine

■ A little keema curry to finish off the meal

■ Dessert

(Contents may vary depending on the purchase of the day.)

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/03/27 update